AVAXCOOKS #
Blockchain
Name
Avax Cooks
Contract Address
Token ID
68
Token Standard
ERC-721
Description
Avax is Cookin
Properties
Category
Snacks
Preparation Time
10 minutes
Serving Size
2
Difficulty Level
Easy
Kid-Specific
No
Contributor
Junk
X Username
junkunderground
medium red onion, very thinly sliced
1
Water
1/2 cup
Distilled White Vinegar
1/4 cup
apple cider vinegar or additional white vinegar
1/4 cup
maple syrup or honey
1-1/2 tbsp
fine sea salt
1-1/2 tsp
red pepper flakes (optional, for heat)
1/4 tsp
Community Tag
Kingshit
Community Tag
Cuddlefish
Community Tag
Steady
Method
Pack the onions into a 1-pint mason jar or similar heat-safe vessel. Place the jar in the sink, to catch any splashes of hot vinegar later.
In a small saucepan, combine the water, both vinegars, maple syrup, salt, and pepper flakes. Bring the mixture to a gentle simmer over medium heat, then carefully pour the mixture into the jar over the onions.
Use a butter knife or spoon to press the onions down into the vinegar and pop any air bubbles in the jar. Let the pickled onions cool to room temperature (about 20 to 30 minutes), at which point they should be sufficiently pickled for serving.
Cover and refrigerate leftover pickled onions for later. Quick-pickled onions are best consumed within three days, but they keep for 2 to 3 weeks in the refrigerator.
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